How To Grow And Harvest Lemon Balm (Handy How-To Guide)

If you’re looking for a delightful herb that packs a lemony punch, soothes the soul, and adds a burst of flavor to your favorite dishes. The marvelous lemon balm could be for you!

Lemon balm, also known by its charming botanical name, Melissa officinalis, is nature’s gift to flavor enthusiasts and herbalists alike. With leaves that exude a tantalizing lemony scent, this vibrant herb has been cherished for centuries. 

It possesses a remarkable flavor profile that elevates teas, cocktails, and culinary creations and also boasts a laundry list of health benefits that could make even the grumpiest garden gnome crack a smile!

Our mission here is to equip you with the knowledge and know-how to become a lemon balm maestro. 

From selecting the perfect plot to harvesting those aromatic leaves with finesse, we’ll provide you with insider tips and tricks to get you on your way.

Benefits & Uses Of Lemon Balm

This herb packs a punch with its medicinal powers. Lemon balm can soothe your tummy troubles, kick stress to the curb, and boost your mood faster than a caffeine jolt. 

Sprinkle those fresh leaves like confetti over your dishes, and watch them transform into taste bud-tickling delights. From lemon-infused teas to citrus-kissed desserts, lemon balm adds a touch of sunshine wherever it goes.

When life’s got you feeling frazzled, lemon balm swoops in like a fragrant hero, whisking away your worries and leaving you in a state of zen-like bliss.

Lemon balm is your go-to herb, whether you’re seeking a natural remedy, looking to jazz up your culinary creations, or craving a fragrant escape. 

Where To Plant Lemon Balm

Firstly, lemon balm loves basking in the limelight, so it craves full sunlight. Find a spot where it can soak up those rays and flaunt its lemony charm. A touch of afternoon shade won’t hurt.

Secondly, lemon balm likes its soil rich and well-drained, so make sure it’s not soggy like a waterlogged marshland or as dry as a desert.

Finally, if you’re short on garden space, fear not! Lemon balm is all about breaking the rules and embracing its versatility.

Container gardening is like renting a swanky apartment for your herbs. Just make sure it has enough room to spread its roots.

How To Plant Lemon Balm

Choose your lemon balm seedlings or seeds wisely. Look for healthy seedlings with vibrant leaves, ready to strut their stuff. If you’re sowing seeds, make sure they’re as fresh as a morning breeze.

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Get your gardening gloves on and whip that soil into shape! Loosen the soil, remove any weeds, and mix in some organic goodness.

When it’s time for planting, remember to give your lemon balm some breathing room. Space those plants about 18 inches apart, ensuring they have enough room to spread their lemony wings and grow into happy, bushy beauties.

Dig a hole slightly larger than your seedling’s root ball. Gently place your seedlings or sow your seeds, cover them with soil, and give them a gentle pat. Water them in place and keep an eye on their progress.

Water & Fertilizing

Establishing a Watering Routine

  • Consistency is key! Water regularly, just when the herb is starting to get thirsty.
  • Set a schedule that even the most forgetful gardener can stick to.
  • Check the moisture level by inserting your finger into the soil about an inch deep. If it feels dry, it’s time to water.
  • Watering in the morning is ideal, allowing the leaves to dry out during the day and reducing the risk of disease.

Appropriate Watering Techniques and Frequency

  • Gently sprinkle water at the base, avoiding the foliage.
  • Give it a drink until the soil feels moist, not soaked like a sponge left in a sink overnight.
  • Aim for deep watering, allowing the water to penetrate the soil deeply rather than shallow surface watering.

Importance of Fertilization and Suitable Fertilizers

  • Feed your lemon balm and opt for organic fertilizers that nourish the soil.
  • Use a balanced organic fertilizer or compost.
  • Apply the fertilizer according to the package instructions, typically every 4-6 weeks during the growing season.
  • Avoid overfertilizing, as it can lead to excessive leaf growth with reduced flavor potency.

Pruning & Maintenance

Regular Pruning to Promote Growth and Bushiness

  • Trim back about one-third of the stems regularly to encourage new growth and maintain a compact, bushy shape.
  • Use clean, sharp scissors or secateurs to make clean cuts just above a leaf node (the nobbly part where the leaf forms) or lateral branch.

Managing Pests and Diseases

  • Inspect the leaves regularly for signs of pests such as aphids or diseases like powdery mildew.
  • Introduce beneficial insects like ladybugs or use organic pest control methods to keep pests in check.
  • If diseases are detected, remove affected leaves promptly and consider using organic disease control options.
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Weeding and Mulching Tips

  • Keep the area around the lemon balm free from weeds, as they compete for nutrients and space.
  • Regularly pull out weeds by hand or use mulching fabric to suppress their growth.
  • Apply a layer of organic mulch, such as straw or wood chips, around the base of the plants to retain moisture, suppress weeds, and regulate soil temperature.

Harvesting Lemon Balm

Knowing the right moment to harvest is like catching the perfect wave – you don’t want to miss it!

Harvest your lemon balm when it’s in full bloom, just before the flowers open. This is when the leaves are at their most flavorful and aromatic.

To gather your lemon balm bounty, use clean, sharp scissors or pruning shears to snip the leaves and stems. Aim to remove the top third of the plant, leaving enough behind for continued growth.

Once you’ve gathered your lemon balm harvest, it’s time to preserve its zesty goodness.

Proper storage is key! Dry the leaves and stems by hanging them upside down in a well-ventilated area away from direct sunlight. 

Drying & Preserving Lemon Balm

When it comes to preserving the vibrant flavor and aroma of lemon balm, drying is the way to go. 

Let’s check out some techniques and creative uses for preserving this delightful herb.

Air Drying

Air drying is a traditional and simple method for preserving lemon balm. Gather small bunches of stems and tie them together with twine or a rubber band. 

Hang them upside down in a well-ventilated area away from direct sunlight. Allow the leaves to dry completely, usually within 1 to 2 weeks.


For a quicker option, you can also use a dehydrator. Spread the lemon balm leaves and stems on the dehydrator trays and follow the manufacturer’s instructions.

This method speeds up the drying process, which typically takes a few hours.


Once your lemon balm is dried to perfection, it’s time to store it for future use. Crumble the leaves and store them in airtight containers, like glass jars or sealable bags, away from heat and moisture. 

Properly stored dried lemon balm can retain its flavor and aroma for up to a year.

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How to Use Preserved Lemon Balm

Preserved lemon balm can be used in a variety of ways. Infuse it in oils, vinegar, or spirits to add a burst of citrusy goodness. 

Grind dried leaves into a powder and sprinkle it over salads, soups, or desserts for a unique twist. You can also brew it into a refreshing tea or incorporate it into homemade beauty products like soaps or bath salts.


After understanding the benefits and uses of lemon balm, from its medicinal properties to its culinary and aromatherapy applications, you can understand the importance of choosing the right location by considering the ideal climate, soil conditions, and sunlight requirements. 

Planting lemon balm can be a delightful endeavor as you learn about selecting healthy seedlings or seeds, preparing the soil, and implementing proper planting techniques.

Watering and fertilizing took center stage as we discussed establishing a routine, appropriate techniques, and the significance of providing suitable nourishment. 

Pruning and maintenance brought out our gardening prowess, as we explored techniques for promoting growth, managing pests and diseases, and maintaining a weed-free and mulched bed.

Harvesting lemon balm can be a joyous occasion, using tips on determining the right time, techniques for harvesting leaves and stems, and proper storage and preservation methods. 

Finally, you’ve discovered the delights of drying and preserving lemon balm, unleashing our creativity with infused oils, culinary uses, and beauty products.

Embrace the lemony goodness, and let your garden thrive with the vibrant presence of lemon balm. Happy growing and harvesting!

Lucy Young

Meet Lucy, a seasoned gardener with a green thumb and a wealth of experience cultivated over 10 years in her own backyard oasis. Now, she channels her passion into writing, sharing invaluable gardening knowledge on her website. From nurturing plants to expert pruning techniques, Lucy's articles are a treasure trove for both seasoned enthusiasts and budding gardeners. Join her on this leafy journey as she sprinkles insights, tips, and tricks to help you create your own flourishing paradise. Get ready to dig into her gardening wisdom and unlock the secrets of a thriving garden!

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